These self-service cabins are equipped with all that trekkers need for cooking and sleeping. Firewood, gas, kitchen utensils, table linen and bunks with blanks or duvets and pillows (hut sacks, also known as hut sleepers, are required!) The cabins are also stocked with provisions including tinned goods, coffee, tea, rye crispbread and powdered soup packets, but the selection can vary from cabin to cabin.
Here trekkers look after themselves: fetch water, cook food, wash up and chop wood. In high seasons, some cabins have wardens that assist in organising work. You can pay by direct debit single authorization or by a bank giro drawn on your account.
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